Phettuccine Seaweed Pasta
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PRODUCT INFO
Our Phettuccine is based on traditional Italian pasta ingredients, including Australian durum wheat semolina, eggs and our Australian Green Seaweed #84. At 10% seaweed, this offers you a refreshing sense of the sea while you are boiling it (6 mins), a vibrant emerald on your dinner table, and a richer pasta on your taste buds with intense nutrition for life.ÌÎ̴̢Ì_
Serve simply as with a side of olive oils and parmesan cheese,ÌÎ̴̢Ì_orÌÎ̴̢Ì_cook Mediterranean sauces; from gorgonzola to seafood. There is nothing thatÌÎ̴̢Ì_SeaSpiralsÌÎ̴̢Ì_won’t work with; and you are reducing your food carbon footprint with every bit of extra seaweed in your day.
Fortified with 10% of our trace element rich, whole seaweed, one average serve will deliver you:
- ExtraÌÎ̴̢Ì_protein-richÌÎ̴̢Ì_pasta withÌÎ̴̢Ì_gut healthyÌÎ̴̢Ì_sea-fibers
- anti-oxidants lutein and beta carotene
- Nutritional amounts of trace elements
- 42%ÌÎ̴̢Ì_of your Manganese requirements = insulin metabolism, bones and joints, anti-oxidant metabolism
- 65%ÌÎ̴̢Ì_of your Boron and 1/3ÌÎ̴̢Ì_of Magnesium requirements = Bone Health
- 71%ÌÎ̴̢Ì_of your Iodine requirements = Hormone and brain health